100% Organic Goji Berry Juice
We are the professional manufacturer that specialized in deep processing of goji products(Zhongning county,Ningxia, China)such as Goji juice / Goji juice concentrate / Dried goji berries.
The raw materials of Qixiangchun Goji Juice & Concentrate which are selected from our GAP standard Goji Farm in Zhongning County, Ningxia Hui Autonomous Region. After cleaning, leaching, pre disinfection, crushing, grinding, anti-oxidation treatment, sterilization, aseptic filing, QIXIANGCHUN goji juice is got, it maintains all natural nutrition in maximum, and widely used as raw materials of pure juice, mix juices, health food, functional beverages etc.
The company has completed HACCP verification and passed ISO9001 certification, Kosher certificate, etc. The Goji Berry is the Most Antioxidant food in Natural food, more than Blueberry, Acai, Noni, Raisin etc..
Brix: ≥ 13%(Goji Juice)
Brix:≥36% (GojiJuice Concentrate)
Shelf Life:18 Months
Payment Terms: L/C, TT or Negotiable
Minimum Order Quantity: 0.2Ton
Harvest season: Pick fresh goji from 10th June to the end of July in Summer. Also from 15th September. to the end of Oct in Autumn.
Package: 200kgs in Aseptic bag with inner liner bag in steel drum.
SPECIFICATION:
Specification of Goji Berry Juice |
Product description | Goji Berry Juice |
Appearance | Orange color exquisite pulp, no seed and peel. |
Physics & Chemical Characteristic | Brix (%) | ≥13.0 |
Titratable Acidity (g/100g as Citric Acid) | ≤0.8 |
PH | 3.5 - 4.5 |
Microorganism Characteristics | TPC(cfu/ml) | ≤100 |
Yeast (cfu/ml) | ≤20 |
Mould (cfu/ml) | ≤20 |
Coliform (MPN/100ml) | ≤3 |
Pathogen(cfu/ml) | ND |
Additive | Add 0.20% Citric acid and 0.20% Vitamin C |
Note | No preservative |
Package | 200kgs in removable head steel drum with aseptic bag. |
Goji Berry Juice, net weight 200kgs, gross weight 218kgs, Drum Size, φ60cm×h89cm, A 20’ container can be filled 72 drums and net weight is 14.4 tons, A 40’ container can be filled 126 drums and net weight is 25.2 tons. Shipment: 5 - 8 °C reefer container. | |
Storage | 5 - 8℃ refrigeration for 18 months |
Harvest season | In the middle of June to the end of July and in the end of September to the end of October have fresh Goji. |